Plum Chutney recipe

Better than Branston Chutney

I've referred to this recipe in a previous post, what I didn't share was how long it took me to find it again. I had the new blog bookmarked but unfortunately it is now no longer there. So, after much googling and wracking of my memory, I tracked down the original blog and I'm going print off the details for future use. You can find the recipe here, 'Better than Branston' from Contadina's blog.

I found that it did take quite a while to mature but is lovely when left long enough. I don't think that I'll be making any this year though as we are still working our way through the last batch.